Monday 28 July 2014

Coconut hot chocolate


I do love a good hot chocolate and this one is dairy free which makes it even better.

Heat coconut milk from 1 can (roughly 400ml), 2 heaped teaspoons of cocoa powder and 2 teaspoons of honey and stir while brining to the boil then take off heat when bubbles start to rise.
Dust with some cocoa powder using a sieve to avoid lumps.


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